Make yourself comfortable under the Tulip Tree.

My name is Victoria and I am gradually creating a suburban homestead in Central Illinois.

Friday, June 10, 2011

of peas and pita

pita bread using a simple recipe: flour, salt, yeast, sugar, olive oil and water. Baked at 500F on a baking stone.

Peas are coming into season! These are snow peas with edible pods.

Salad with garden greens and herbs

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